Stories of food, radical love & creative social justice.

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ARCHIVE

ARTICLE 76
- Dec 15, 2022 Koshersoul, Rosca de Reyes bread & Palm Wine US - Natural Wines Dec 15, 2022
- Sep 14, 2021 Sandra's Next Generation Soul Food - Telling Their Story Sep 14, 2021
- Sep 14, 2021 Oriental Pantry - Telling Their Story Sep 14, 2021
- Sep 14, 2021 Lalibela Ethiopian Restaurant - Telling Their Story Sep 14, 2021
- Sep 14, 2021 Cositas Deliciosas - Telling Their Story Sep 14, 2021
- Sep 14, 2021 Caribbean Style Vegan - Telling Their Story Sep 14, 2021
- Sep 9, 2021 Portabello Latin Food Cart - Telling Their Story Sep 9, 2021
- Jun 26, 2020 Youth Leading Protests for Black Lives & Police Abolition Jun 26, 2020
- Jun 19, 2020 Juneteenth and Black Foodways with Adrian Lipscombe Jun 19, 2020
- Apr 20, 2020 Cooking In Quarantine Apr 20, 2020
- Apr 20, 2020 8 Easy Bean Recipes Apr 20, 2020
- Apr 17, 2020 Our Food in the Time of Quarantine: 3 Perspectives Apr 17, 2020
- Mar 13, 2020 Bryant Terry & Vegetable Kingdom Mar 13, 2020
- Feb 12, 2020 Easy Plant-based Chocolates - ginger/rum & cardamom/lemon Feb 12, 2020
- Dec 13, 2019 Coquito Season Dec 13, 2019
- Nov 29, 2019 Witnesses To Hunger Nov 29, 2019
- Oct 18, 2019 Teen Entrepreneurs Inspired by Gardens Oct 18, 2019
- Sep 20, 2019 Sourdough Geek Out Sep 20, 2019
- Sep 11, 2019 Plum Cake Reimagined Sep 11, 2019
- Jun 28, 2019 The Food Squad Does Strawberries Jun 28, 2019
- Jun 14, 2019 When Women Chefs Run The Kitchen Jun 14, 2019
- May 31, 2019 STORYSCAPE May 31, 2019
- May 17, 2019 Forest Honey - supporting beekeepers & the environment in Ethiopia May 17, 2019
- May 7, 2019 Remembering as a Call to Act in Solidarity May 7, 2019
- Apr 19, 2019 Striving for Reparations: Land, Food, and Self-Determination in the North Philly Peace Park Apr 19, 2019
- Mar 8, 2019 Rebroadcast: Maple Moon, City Tree Tapping & Grits n' Gravy Mar 8, 2019
- Feb 22, 2019 Growing Compost in the City Feb 22, 2019
- Feb 8, 2019 A Community of Food Entrepreneurs Grows In Bridgeport with a Pinch Of Salt Feb 8, 2019
- Jan 25, 2019 The POWER OF SOUP with Sopa! and Soup & Salaam Jan 25, 2019
- Nov 16, 2018 Thanksgiving Resources & Reflections from Mohegan Educator Rachel Sayet Nov 16, 2018
- Sep 21, 2018 Fighting for Micro Food Businesses Sep 21, 2018
- Aug 6, 2018 Adventures in Vermont Aug 6, 2018
- Jul 13, 2018 Girl Power Books Jul 13, 2018
- Jun 29, 2018 THE FOOD SQUAD: Summer Food Finds (Live Show) 2018 Update Jun 29, 2018
- Jun 15, 2018 Caribbean Restaurant Week 2018 | New Haven, CT June 17-23 Jun 15, 2018
- May 18, 2018 Greg Smith Finds His Way Through Food May 18, 2018
- May 4, 2018 Punishment & Racial Bias In Schools: One mom’s story of fighting for her son’s rights and education May 4, 2018
- Apr 20, 2018 Liberation Cuisine | Cooking in Solidarity with Puerto Rico & Beyond Apr 20, 2018
- Apr 6, 2018 LoveFed & LoveLed Apr 6, 2018
- Mar 23, 2018 Two Jew Girls on Passover, Privilege & Social Justice Mar 23, 2018
- Mar 9, 2018 Transforming Teacher Education for Racial Justice | An Education Project Story Mar 9, 2018
- Feb 23, 2018 CTiff Eat Feb 23, 2018
- Feb 9, 2018 Truelove Seeds & Owen Taylor Feb 9, 2018
- Jan 12, 2018 The State of Hunger Jan 12, 2018
- Jan 3, 2018 Soup for Social Change a.k.a. "Work With What You've Got" Soup Jan 3, 2018
- Dec 15, 2017 The Food Squad Goes Oil Crazy for Hanukkah Dec 15, 2017
- Nov 22, 2017 8 Ways to Give Thanks at the Table Nov 22, 2017
- Nov 17, 2017 The True History & Foods of Thanksgiving Nov 17, 2017
- Nov 3, 2017 Reviving the Original American Cuisine w/ Sean Sherman of The Sioux Chef Nov 3, 2017
- Oct 20, 2017 New Haven Drag Oct 20, 2017
- Oct 6, 2017 Water Harvesting Oct 6, 2017
- Oct 6, 2017 Black Art Jazz Collective Oct 6, 2017
- Sep 22, 2017 Radical Business Building at Foodlab Detroit w/ Devita Davison Sep 22, 2017
- Sep 8, 2017 Eating Weeds w/Bun Lai of Miya's Sushi Sep 8, 2017
- Aug 11, 2017 Introducing THE FOOD SQUAD: Summer Food Finds (Live Show) Aug 11, 2017
- Aug 11, 2017 The Super-licious Ice Cream Trail of New Haven, CT (and beyond) 2017 Aug 11, 2017
- Jul 28, 2017 Legislative Theater Jul 28, 2017
- Jul 28, 2017 Field of Greens Jul 28, 2017
- Jun 30, 2017 The Beauty of Real Ice Cream Jun 30, 2017
- Jun 16, 2017 Organizing for Freedom Jun 16, 2017
- Jun 2, 2017 Sanctuary Kitchen Jun 2, 2017
- May 19, 2017 Healing from History: Holland & the Holocaust May 19, 2017
- May 5, 2017 Workers Rights May 5, 2017
- Apr 21, 2017 Cuba Underground: A glimpse of life 2017 Apr 21, 2017
- Apr 7, 2017 Afro Seder & Y-Love Hip Hop Apr 7, 2017
- Mar 24, 2017 Adventures in Good Bread & Food Advocate NYC Mar 24, 2017
- Mar 10, 2017 Maple Moon, City Tree Tapping & Grits n' Gravy Mar 10, 2017
- Feb 24, 2017 Winter On The Farm Feb 24, 2017
- Feb 10, 2017 Leah & Naima Penniman on the Heart of Community Building Feb 10, 2017
- Jan 26, 2017 Radical Love Fuels Youth Activists Jan 26, 2017
- Jan 13, 2017 Cookies, Cops & Community Jan 13, 2017
- Dec 30, 2016 Fit & Feast Dec 30, 2016
- Dec 13, 2016 Junzi Kitchen Dec 13, 2016
- Dec 4, 2016 Brian Yazzi of The Sioux Chef Dec 4, 2016
- Nov 29, 2016 Chrismukkah: 3 Religions & Rugelach Nov 29, 2016
- Nov 21, 2016 Serena Spruill Nov 21, 2016
CT PUBLIC RADIO 18
- Oct 24, 2024 Muslims Of The World - MOTW Cafe Oct 24, 2024
- Oct 24, 2024 Eritrean Coffee Ceremony Oct 24, 2024
- Oct 24, 2024 Regenerative Farming with Farmer Réene Giroux Oct 24, 2024
- Oct 24, 2024 Forage & Feast with Chrissy Tracey Oct 24, 2024
- Oct 24, 2024 The Gift of Buffalo Creek Squash Oct 24, 2024
- Oct 24, 2024 Samad Garden Initiative Oct 24, 2024
- Oct 24, 2024 Community Dinners at the New Haven Pride Center Oct 24, 2024
- Oct 24, 2024 Maple Syruping at the Mashantucket Sugar Shack Oct 24, 2024
- Oct 24, 2024 The Simple Art of Rice with Chef JJ Johnson Oct 24, 2024
- Oct 24, 2024 Chef Sherry Pocknett & Rachel Sayet Oct 24, 2024
- Oct 24, 2024 Holiday Cookie Traditions Across Cultures & Countries Oct 24, 2024
- Oct 24, 2024 Adamah Farm with Shamu Fenyvesi Sadeh Oct 24, 2024
- Oct 24, 2024 CT’s Best Ice Cream Spots Oct 24, 2024
- Oct 24, 2024 Foraging with Chris ‘Painted Turtle’ Harris Oct 24, 2024
- Oct 24, 2024 Chocolate Bars You Can Feel Good About Buying Oct 24, 2024
- Oct 24, 2024 A Take What You Like Garden & Chef Rhanna Bisseret Martinez Oct 24, 2024
- Oct 24, 2024 Park City Harvest Farm Oct 24, 2024
- Oct 24, 2024 Yewande Komolafe’s ‘My Everyday Lagos’ & Bport's Green Village Initiative Oct 24, 2024
PODCAST 100
- Oct 24, 2024 Muslims Of The World - MOTW Cafe Oct 24, 2024
- Oct 24, 2024 Eritrean Coffee Ceremony Oct 24, 2024
- Oct 24, 2024 Regenerative Farming with Farmer Réene Giroux Oct 24, 2024
- Oct 24, 2024 Forage & Feast with Chrissy Tracey Oct 24, 2024
- Oct 24, 2024 The Gift of Buffalo Creek Squash Oct 24, 2024
- Oct 24, 2024 Samad Garden Initiative Oct 24, 2024
- Oct 24, 2024 Community Dinners at the New Haven Pride Center Oct 24, 2024
- Oct 24, 2024 Maple Syruping at the Mashantucket Sugar Shack Oct 24, 2024
- Oct 24, 2024 The Simple Art of Rice with Chef JJ Johnson Oct 24, 2024
- Oct 24, 2024 Chef Sherry Pocknett & Rachel Sayet Oct 24, 2024
- Oct 24, 2024 Holiday Cookie Traditions Across Cultures & Countries Oct 24, 2024
- Oct 24, 2024 Adamah Farm with Shamu Fenyvesi Sadeh Oct 24, 2024
- Oct 24, 2024 CT’s Best Ice Cream Spots Oct 24, 2024
- Oct 24, 2024 Foraging with Chris ‘Painted Turtle’ Harris Oct 24, 2024
- Oct 24, 2024 Chocolate Bars You Can Feel Good About Buying Oct 24, 2024
- Oct 24, 2024 A Take What You Like Garden & Chef Rhanna Bisseret Martinez Oct 24, 2024
- Oct 24, 2024 Park City Harvest Farm Oct 24, 2024
- Oct 24, 2024 Yewande Komolafe’s ‘My Everyday Lagos’ & Bport's Green Village Initiative Oct 24, 2024
- Dec 15, 2022 Koshersoul, Rosca de Reyes bread & Palm Wine US - Natural Wines Dec 15, 2022
- Sep 14, 2021 Sandra's Next Generation Soul Food - Telling Their Story Sep 14, 2021
- Sep 14, 2021 Oriental Pantry - Telling Their Story Sep 14, 2021
- Sep 14, 2021 Lalibela Ethiopian Restaurant - Telling Their Story Sep 14, 2021
- Sep 14, 2021 Cositas Deliciosas - Telling Their Story Sep 14, 2021
- Sep 14, 2021 Caribbean Style Vegan - Telling Their Story Sep 14, 2021
- Sep 9, 2021 Portabello Latin Food Cart - Telling Their Story Sep 9, 2021
- Mar 12, 2021 Building Power for Change w/ HEAL Food Alliance Mar 12, 2021
- Feb 19, 2021 The Black Farmer Fund & Reparative Investing Feb 19, 2021
- Dec 11, 2020 Shining a Light on Hanukkah with May Ye Dec 11, 2020
- Jun 26, 2020 Youth Leading Protests for Black Lives & Police Abolition Jun 26, 2020
- Jun 19, 2020 Juneteenth and Black Foodways with Adrian Lipscombe Jun 19, 2020
- May 15, 2020 3 Chefs - 3 Perspectives on the Covid Shutdown May 15, 2020
- Apr 17, 2020 Our Food in the Time of Quarantine: 3 Perspectives Apr 17, 2020
- Apr 3, 2020 The Gefilteria Crew on Passover & Reimagining Ashkenazi Foods Apr 3, 2020
- Mar 13, 2020 Bryant Terry & Vegetable Kingdom Mar 13, 2020
- Dec 13, 2019 Coquito Season Dec 13, 2019
- Nov 29, 2019 Witnesses To Hunger Nov 29, 2019
- Nov 1, 2019 The Food Squad Fall Edition 2019 Live Nov 1, 2019
- Oct 18, 2019 Teen Entrepreneurs Inspired by Gardens Oct 18, 2019
- Oct 6, 2019 Berlin, Reparations, and The Holocaust Oct 6, 2019
- Sep 20, 2019 Sourdough Geek Out Sep 20, 2019
- Jul 12, 2019 Heartfelt Cooking with Aaron Lee Jul 12, 2019
- Jun 28, 2019 The Food Squad Does Strawberries Jun 28, 2019
- Jun 14, 2019 When Women Chefs Run The Kitchen Jun 14, 2019
- May 31, 2019 STORYSCAPE May 31, 2019
- May 17, 2019 Forest Honey - supporting beekeepers & the environment in Ethiopia May 17, 2019
- Apr 19, 2019 Striving for Reparations: Land, Food, and Self-Determination in the North Philly Peace Park Apr 19, 2019
- Mar 22, 2019 Yoruba Orisa Tradition in Practice Mar 22, 2019
- Mar 8, 2019 Rebroadcast: Maple Moon, City Tree Tapping & Grits n' Gravy Mar 8, 2019
- Feb 22, 2019 Growing Compost in the City Feb 22, 2019
- Feb 8, 2019 A Community of Food Entrepreneurs Grows In Bridgeport with a Pinch Of Salt Feb 8, 2019
- Jan 25, 2019 The POWER OF SOUP with Sopa! and Soup & Salaam Jan 25, 2019
- Jan 11, 2019 Farming While Black Jan 11, 2019
- Dec 14, 2018 Three Fab Food Folks - Live Show Dec 14, 2018
- Nov 2, 2018 Hood Health Nov 2, 2018
- Oct 27, 2018 75th Anniversary of an Uprising: Reflecting on my Grandparent's Escape from Sobibor Oct 27, 2018
- Sep 21, 2018 Fighting for Micro Food Businesses Sep 21, 2018
- Sep 7, 2018 4 Teens on Race & Education in Schools Sep 7, 2018
- Jul 27, 2018 Pottery Beast - Roberto Lugo Jul 27, 2018
- Jul 13, 2018 Girl Power Books Jul 13, 2018
- Jun 29, 2018 THE FOOD SQUAD: Summer Food Finds (Live Show) 2018 Update Jun 29, 2018
- Jun 15, 2018 Caribbean Restaurant Week 2018 | New Haven, CT June 17-23 Jun 15, 2018
- May 18, 2018 Greg Smith Finds His Way Through Food May 18, 2018
- May 4, 2018 Punishment & Racial Bias In Schools: One mom’s story of fighting for her son’s rights and education May 4, 2018
- Apr 20, 2018 Liberation Cuisine | Cooking in Solidarity with Puerto Rico & Beyond Apr 20, 2018
- Apr 6, 2018 LoveFed & LoveLed Apr 6, 2018
- Mar 23, 2018 Two Jew Girls on Passover, Privilege & Social Justice Mar 23, 2018
- Mar 9, 2018 Transforming Teacher Education for Racial Justice | An Education Project Story Mar 9, 2018
- Feb 23, 2018 CTiff Eat Feb 23, 2018
- Feb 9, 2018 Truelove Seeds & Owen Taylor Feb 9, 2018
- Jan 12, 2018 The State of Hunger Jan 12, 2018
- Dec 15, 2017 The Food Squad Goes Oil Crazy for Hanukkah Dec 15, 2017
- Dec 1, 2017 Food Entrepreneurs Dec 1, 2017
- Nov 17, 2017 The True History & Foods of Thanksgiving Nov 17, 2017
- Nov 3, 2017 Reviving the Original American Cuisine w/ Sean Sherman of The Sioux Chef Nov 3, 2017
- Oct 20, 2017 New Haven Drag Oct 20, 2017
- Oct 6, 2017 Water Harvesting Oct 6, 2017
- Oct 6, 2017 Black Art Jazz Collective Oct 6, 2017
- Sep 22, 2017 Radical Business Building at Foodlab Detroit w/ Devita Davison Sep 22, 2017
- Sep 8, 2017 Eating Weeds w/Bun Lai of Miya's Sushi Sep 8, 2017
- Aug 11, 2017 Introducing THE FOOD SQUAD: Summer Food Finds (Live Show) Aug 11, 2017
- Jul 28, 2017 Legislative Theater Jul 28, 2017
- Jul 28, 2017 Field of Greens Jul 28, 2017
- Jul 14, 2017 Nurturing All Children Jul 14, 2017
- Jun 30, 2017 The Beauty of Real Ice Cream Jun 30, 2017
- Jun 16, 2017 Organizing for Freedom Jun 16, 2017
- Jun 2, 2017 Sanctuary Kitchen Jun 2, 2017
- May 19, 2017 Healing from History: Holland & the Holocaust May 19, 2017
- May 5, 2017 Workers Rights May 5, 2017
- Apr 21, 2017 Cuba Underground: A glimpse of life 2017 Apr 21, 2017
- Apr 7, 2017 Afro Seder & Y-Love Hip Hop Apr 7, 2017
- Mar 24, 2017 Adventures in Good Bread & Food Advocate NYC Mar 24, 2017
- Mar 10, 2017 Maple Moon, City Tree Tapping & Grits n' Gravy Mar 10, 2017
- Feb 24, 2017 Winter On The Farm Feb 24, 2017
- Feb 10, 2017 Leah & Naima Penniman on the Heart of Community Building Feb 10, 2017
- Jan 26, 2017 Radical Love Fuels Youth Activists Jan 26, 2017
- Jan 13, 2017 Cookies, Cops & Community Jan 13, 2017
- Dec 30, 2016 Fit & Feast Dec 30, 2016
- Dec 13, 2016 Junzi Kitchen Dec 13, 2016
- Dec 4, 2016 Brian Yazzi of The Sioux Chef Dec 4, 2016
- Nov 21, 2016 Serena Spruill Nov 21, 2016
RECIPE 33
- Dec 11, 2020 Latkes w/ Apple Pomegranate Slaw Dec 11, 2020
- May 1, 2020 Best Chocolate Cake (no eggs, milk, or butter and you wouldn’t know it!) May 1, 2020
- Apr 20, 2020 Cooking In Quarantine Apr 20, 2020
- Apr 20, 2020 8 Easy Bean Recipes Apr 20, 2020
- Feb 12, 2020 Easy Plant-based Chocolates - ginger/rum & cardamom/lemon Feb 12, 2020
- Dec 13, 2019 Coquito Recipes Dec 13, 2019
- Sep 11, 2019 Plum Cake Reimagined Sep 11, 2019
- Jun 28, 2019 The Food Squad Does Strawberries Jun 28, 2019
- Jun 13, 2019 Easy Homemade Yogurt Jun 13, 2019
- May 23, 2019 Chia Pudding with Strawberries May 23, 2019
- Mar 15, 2019 Whole Wheat Berry Waffles Mar 15, 2019
- Nov 15, 2018 Fresh Sugar Pumpkin Pie Nov 15, 2018
- Mar 23, 2018 Favorite Passover Recipes Mar 23, 2018
- Mar 7, 2018 Loaded Popcorn Mar 7, 2018
- Jan 3, 2018 Soup for Social Change a.k.a. "Work With What You've Got" Soup Jan 3, 2018
- Dec 21, 2017 4 Last Minute DIY Food Gifts Dec 21, 2017
- Dec 15, 2017 Food Squad Recipes - Going Oil Crazy for Hanukkah: Latkes, Empanadas, Salmon Cakes, Baguette w/ Chocolate, Salt & Olive Oil + Dec 15, 2017
- Dec 12, 2017 The Ultimate Latke Dec 12, 2017
- Dec 7, 2017 Quick Thai Curry Dec 7, 2017
- Dec 1, 2017 Cookie Infatuation Dec 1, 2017
- Nov 10, 2017 Hot Chocolate Pie Nov 10, 2017
- Sep 16, 2017 Cardamom, Apple & Honey Challah for the New Year Sep 16, 2017
- Aug 28, 2017 Socca Chickpea Flatbread Aug 28, 2017
- Jul 3, 2017 Live Cereal Jul 3, 2017
- Jun 13, 2017 Summer Thirst Quenchers Jun 13, 2017
- Jun 2, 2017 Basbousa: Syrian Semolina Yogurt Cake Jun 2, 2017
- Apr 4, 2017 Pavlova & Pink Grapefruit Curd Apr 4, 2017
- Mar 14, 2017 Caramelized Onions & Platanos, oh, and some lentils too... Mar 14, 2017
- Mar 10, 2017 Maple Moon Native Recipes Mar 10, 2017
- Feb 23, 2017 Farm Pickles & Kimchi Feb 23, 2017
- Feb 8, 2017 Secret Chocolates Feb 8, 2017
- Jan 27, 2017 Sambar Curry Popcorn Jan 27, 2017
- Jan 2, 2017 Good & Cheap: Salmon Cakes w/Platanos & Zucchini Spaghetti Jan 2, 2017
THE EDUCATION PROJECT 7
- Sep 7, 2018 4 Teens on Race & Education in Schools Sep 7, 2018
- May 18, 2018 Greg Smith Finds His Way Through Food May 18, 2018
- May 4, 2018 Punishment & Racial Bias In Schools: One mom’s story of fighting for her son’s rights and education May 4, 2018
- Mar 9, 2018 Transforming Teacher Education for Racial Justice | An Education Project Story Mar 9, 2018
- Nov 17, 2017 The True History & Foods of Thanksgiving Nov 17, 2017
- Jul 14, 2017 Nurturing All Children Jul 14, 2017
- Jun 16, 2017 Organizing for Freedom Jun 16, 2017