All tagged race
Robin Bodak (co-owner and head chef) and Dignity Maille (cook) of the restaurant Next Door talk about their women-centric kitchen culture, outstanding and unpretentious food, cultural appropriation vs kitchen creativity, and the real challenges of running a restaurant that values both the workers and local farmers.
JUN 14, 2019
A collection of short stories on the lives and work of twelve people who explore the landscape of race, change making, education & community around Connecticut. Host Tagan Engel recorded these stories and many more as part of a larger multi media project in 2018 to mark the 25th anniversary year of the Graustein Memorial Fund.
Four New Haven, CT Public School students share their experiences and insights on how race shows up in schools and how it impacts their lives and learning. With guests: Briyana, Benny, Sebastian and Mia.
