Hood Farmer Rob gushes on his love of growing mushrooms indoors and out and even making cultures in the lab. He shares on his educational offerings for low cost, accessible techniques and knowledge building for BIPOC fungi farmers.
All tagged farmer
Hood Farmer Rob gushes on his love of growing mushrooms indoors and out and even making cultures in the lab. He shares on his educational offerings for low cost, accessible techniques and knowledge building for BIPOC fungi farmers.
Indonesian Chef and Farmer Ria Ibrahim shares on building loving relationship with soybeans through a multitude of methods to preserve and enjoy these sacred beans including as miso, tofu, and soy milk. As Farm to Table Director at Soul Fire Farm Ria brings deep cultural connections, love and spirit into her work to preserve the harvest for community, cook for programs, and teach cooking and foraging. She shares on all this as well as her journey to learn plants and fungus in a new land and passing on this love and knowledge to her daughter.
Mashpee Wampanoag seedkeeper and founder of Corn Sister Circle, Lauren Sun Turtle Peters speaks on reuniting seeds, people, land, water, and traditions as practices for community building and healing from hundreds of years of colonialism.